Snow Report: February 17, 2018

February 17, 2018: It's been a wild Saturday so far! We've got some weather goin' on. It was nuking down low this morning and we racked up a quick 4-5" at the bases! It’s since changed over to mixed precip, but forecasts are calling for a cooldown later this afternoon and then more significant snowfall. Precipitation at the top of Alpental has and will remain as snow. With precipitation locked into the forecast, the upper mountain will likely get plastered. Which is great looking toward tomorrow because strong winds have forced Lift Ops and Pro Patrol to close Chair 2. (Several other lifts have been delayed or closed due to high winds; see bold paragraph below.) On the bright side, that means even deeper lines tomorrow! Ski with a buddy this weekend, it's deep in more places than Alpental's upper mountain and there are definite deep snow hazards. Hot pow on the lower slopes today, so warm up those legs before you hit the hills. Lots of fun and cool stuff going on up here! We have the first day of Vertfest at Alpental! Race day is Sunday, but today we have clinics, gear demos, a beacon rally, live music, and beer. I walked around and got several free stickers and a few tasty treats as well. Come on up and enjoy the festivities! Roads are messy today, so check WSDOT for road conditions and make sure your vehicle is up to the task. See ya soon!

Chair 2 at Alpental, Hidden Valley Chair at Summit East, and Silver Fir Express will be closed for the remainder of the day due to high winds. Expect wind delays at all Summit Central lifts and Wildside at Summit West. Armstrong Express at Alpental will be put on a half-hour delay at 3:30pm for avalanche control work. Summit East is closing at 3pm.

Snow Report: February 16, 2018

It’s an absolute powder fest out there! So far we’ve received 13" of new snow at the base of Summit West, 15” at the base of Alpental, and 19” at the top of Alpental! If you were planning on cruising corduroy today, you will be disappointed. The snow was relentless this morning and covered it all up; nothing but powder out there! Our winch cat did take out the center-lane moguls on Triple 60 Face and Parachute this morning, so the Central steeps are a great option, especially with most of the powder-chasers charging Alpental. There will be a few freshly groomed runs at West when it opens at 4pm. It's also Wildside Friday! Over a foot of fresh powder under the lights! Forecasts are calling for snow through the weekend so get ready for a great holiday and ski with a buddy! Check WSDOT for road conditions and make sure your vehicle is good to go. Drive with care and we'll see ya in the deep! Woooo!

Snow Report: February 15, 2018

February 15, 2018: We're heading into cloudier times this afternoon. Excited to see what those clouds will bring. Forecasts are calling for significant snowfall this evening through Sunday! The 7" refresh yesterday put our hills in great condition for a smooth Thursday to take us into the weekend. Chalky groomers are holding edges beautifully and there's still plenty of powder pockets off-piste. Watch for areas of hardpack on the steeps where the snow has been scraped off. Having said that, the new snow has bonded pretty well with the firm layer underneath. Grooming has done a great job with the hills and even knocked down the center-lane moguls on Triple 60 Face this morning. Come get your pre-weekend turns! We're open at Central and Alpental from 9am-10pm and West opens at 4pm. Check road conditions before you head up and we'll see ya soon!

Snow Report: February 11, 2018

February 11, 2018: It's been a beautiful morning here at The Summit! A few more clouds in the sky than yesterday, but plenty of sunshine so far. The groomed runs are the way to go today; off-piste will be firm and choppy, although enough sunshine could soften up some of those firm areas. We're open at the big four today as well as Nordic and Tubing. Cruising the hills is a great way to get your Sunday relaxation without sitting on the couch all day. Nothing wrong with couch surfing on a Sunday, but we do encourage you to come up and rip some cord! The fresh air will do you right!

UM Aquaponics

The University of Montana’s new aquaponics system is innovative, sustainable, and efficient. More importantly, though, it attracts attention from students. The spectacular machine stands tall in UM’s Corner Store and its red and blue lights that help with chlorophyll production can be seen from a distance through the store’s window, piquing students’ curiosity.

Jeff Pernell, founder of Galactic Farms, a Missoula-based urban farming company, said his aquaponics system can teach students about the planet.

“They see how self-contained ecosystems interact with one another,” UM alumnus Pernell said. “You get the connection that a system works in a loop;” it breaks the planetary system down to a manageable learning level on a smaller scale.

The system works by using plants and fish in an isolated environment. The fish produce waste when they are fed, which is changed by bacteria into useable energy for the plants. The process comes full circle when clean water is recycled back to the fish.

There are three filters in place to ensure that the waste produced by the fish doesn’t physically make it to the plants. A UV filter kills anything living in the water between the fish and the plants, a solid filter catches particulate matter, and a bio-filter feeds the bacteria that support plant structure. Put simply, UM students can rest easy knowing they’re food hasn’t actually been covered in fish poop.

The process will allow UM Dining to grow a wide variety of nutrient-rich leafy greens as well as fresh herbs and edible flowers year-round, which would normally be a challenge in Montana’s cold-weather climate.

The success of the aquaponics system is dependent upon the symbiotic relationship between the fish and the plants, said Natasha Hegmann, UM Dining’s garden director. 

The fish, native Montana perch, are caught in Frenchtown, about 15 miles from Missoula. “What’s really nice about capturing during the cold season is that the fish are very healthy,” Pernell said. “There are fewer issues with disease.”

Pernell’s connection to UM Dining, where he worked in 1993, provided an easy choice for implementation of his aquaponics system. “It was a good tool to teach science, agriculture, horticulture, and local production,” he said. His past experience with UM Dining showed him that UM is “way ahead of the curve” with sustainability.

“UM Dining values locally sourced and fresh ingredients,” said Rebecca Wade, UM Dining’s sustainability director. “We are committed to innovative sustainability programming.”

Wade said the aquaponics system is an opportunity for students to get involved with internships. “UM Dining provides students with opportunities that can translate to professional work,” Wade said. When Jeff was a student “he developed some of the skills he needed to run a business in this field, and now, coincidentally, we are utilizing his business.”

“It shows that dining is very engaged in the student internship process and developing projects that can turn into vibrant learning opportunities,” Wade said.

Pernell got the idea for his first aquaponics design when he was an intern at UM and used it for his internship credit. That pilot system was utilized in UM’s Food Zoo from the summer of 2013 until just recently.

The new system, which will be managed by Hegmann’s interns, is mobile, built to last, and engineered for hands-on learning. “It has the ability to handle more than 4,000 pounds,” Pernell said, “so someone could hang off it and it wouldn’t budge.” Pernell also said that the system was designed with seismic activity in mind.

In addition to being disaster-proof, the system is space-, water-, and energy-efficient. It has 100 square feet of growing space, but takes up less than 40 square feet of floor space; no more than a table in the Corner Store. “It’s special because it’s vertical,” Pernell said. The vertical grow-towers allow for 150 to 200 percent more grow space than traditional farming.

“If the university decides they want to expand the system, there are plenty of opportunities to expand,” Pernell said.

The system uses LED grow-lights. They produce the equivalent of 650 watts of energy, but only use 120, and the entire system uses less than 500 watts of power when it is on. Compared to its output equivalent, a 650 HPS (high pressure sodium) grow-light, LEDs emit far less heat. This allows for the lights to be placed very close to the plants without causing them any harm, which, in turn, saves more space. Perhaps the most noticeable difference is their lifespans. A typical HPS setup has a lifespan of about 10,000 hours. Compared to the 50,000- to 100,000-hour lifespan of an LED setup, it’s a no-brainer.

Pernell’s design uses only 10 percent of the water that is required for traditional farming, and the 200 gallons of water that the system does use is continually being cleaned and recycled.

There are no chemical fertilizers used in the process, and since it’s maintained in an isolated environment, there’s no runoff into the surrounding ecosystem. 

The UM Dining Garden and aquaponics system were created as learning laboratories to serve as sustainable food production models. These projects produce food for UM Dining’s guests while generating academic collaboration and educational opportunities for the community.

“It’s more of a demonstration project; more of an educational project,” Hegmann said. “We are pioneering a new technology.”

Pernell credits UM Dining and the UM Dining Garden for leading him down the path of sustainability and helping him find his niche.

“I got to see how dining services are making strides toward sustainability,” Pernell said. “There are lots of other schools trying to figure it out, and with that, there’s opportunity.”

Sam Freihofer: World-Class Kayaker

Sam Freihofer stood above V-Drive Rapid, the last major rapid of the Stikine River in Northern British Columbia, contemplating whether it was more dangerous to hike around it or to run it.

Stikine means “Great River” in Tlingit, a tribe native to the Pacific Northwest coast of North America. It is said to be the Everest of kayaking, set in a deep canyon with jagged rock faces on either side, called the Grand Canyon of the Stikine.

The vertical cliffs make it nearly impossible to exit the river should trouble arise, and the many dangerous obstacles, holes, and drops leave almost no room for error. On the contrary, hiking the stretch would introduce the risk of slipping and falling off a cliff into the water, which is quite possible in wet, rocky terrain, especially while carrying a kayak.

V-Drive is named for its grade on the International Scale of River Difficulty. There are several grade-V rapids throughout the 45-mile stretch of the canyon. Grades range from I-VI, with VI being near suicidal.

“It looks un-runnable,” Sam said. “But to hike around it was more dangerous, so we ran it.”

As Sam plunged down the steep decline of V-Drive, he got typewritered toward the left wall, having little control over what the river wanted to do with him. He could see nothing aside from endless water flying at him from all directions. Paddling as hard as he could and knowing that any error or lack of effort could be the end of him, Sam arrived clean at the bottom.

He had survived the craziest kayaking trip of his life. All he had to do now was watch the rest of his eight-person group from six different countries paddle down V-Drive.

Then the 30-hour drive back home to Missoula.

The 22-year-old New Hampshire native goes to school at The University of Montana and lives on Front Street with a few of his friends. Sam’s room is across the backyard in what used to be a toolshed. The fence that spans the yard is lined with 10 kayaks, accompanied by several lifejackets, wetsuits, and dry-suits.

The room itself is cozy. He recently finished putting drywall over the insulation and framed the previously open windows. It’s a good-sized room, there’s a bed, a couch, a couple dressers, a TV with a box of VHS tapes next to it, a coffee table, a coat hanger made of deer hooves, a heater, and a big, red dry-bag to take on river trips. All the essentials.

The couch faces the inside of the door. Its white paint has been chipped and peeled through the years into a pattern that looks like reptile scales. The door itself commands attention, saying “I’m the coolest, oldest door you’ll ever see.”

A large, orange comb that he uses to tidy up his long, thick hair (slightly reminiscent of The Beatles’ when they recorded Please Please Me) sits on the nightstand next to his bed.It should be noted that his hair is longer and messier and he in no way achieves their clean-cut look of the time, also in part due to his forest-thick facial hair that doesn’t take until 5 o’clock to show up.

Sam paced around his room vacuuming and picking up various things that were strewn about. “I think there’s a reason why my girlfriend hasn’t come over in a while,” he said with a chuckle. 

He then reached behind his nightstand and pulled out two obscurely shaped and painted pieces of driftwood. “My grandpa would always collect driftwood and paint it so it looked like weird animals,” he said as he showed off his own works of art, a snake and a manatee.

Sam grew up in a small town called Lyme, New Hampshire. His favorite activities were swimming and catching frogs. His father, Dan, loves being outside and has always encouraged him, his brother, Will, and his sister, Sarah, to get outside every day.

“That’s something that’s really important to me, to get outside as much as possible,” Sam said.

Dan and Will taught Sam to kayak when he was 6 years old. His skills now far exceed theirs.

In addition to kayaking, Sam was a standout lacrosse player. He made the 8thgrade all-state lacrosse team when he was in 5thgrade and captained Team New Hampshire in high school. However, two knee injuries a few years apart stifled his lacrosse career.

After his first knee injury at age 14, it clicked with him that kayaking was going to be his main activity moving forward.

Shortly thereafter, Sam attended the World Class Kayak Academy. Based in Missoula, they drove through Canada and then down to West Virginia, floating various rivers along the way.

The next year, he traveled with a group to Africa to paddle the White Nile in Uganda and the Zambezi in Zambia.

“In the Zambezi Canyon, we put in right at the base of Victoria Falls,” Sam said. “Huge rapids.”

He remembers the canyon cliffs towering 200 feet above him and the villagers standing naked on the river banks. The young ones would throw rocks at the kayakers, yelling “mzungu,” which means “white boy” in Swahili. One kid succeeded in hitting Sam in the head; fortunately, kayakers wear helmets.

Sam said the White Nile was less intense but equally awesome. He and his group stayed on a tropical island below a world-renowned wave called the Nile Special.

“It was frickin’ badass,” Sam said. “At the time, it seemed like the ultimate trip; a dream come true.”

After Sam reinjured his knee during his junior year of high school, his kayaking volume continued to rise and he was having a lot more fun. He called it a blessing in disguise.

But Sam’s frequent kayaking expeditions haven’t left him void of injuries either. Since he came to school in Montana, he’s been able to kayak regularly on the West Coast, which means frequently driving to Washington to run big waterfalls. In the whitewater community, this is called “creeking,” running steeper, lower-volume rivers. “Trying to push the limits,” Sam said. “It’s just you and your buddies, there’s no lift tickets, no safety, which is why it’s cool.”

A spring break kayak trip to Stevensville, Washington left Sam with two compression fractures in his spine. “Structurally it’s still intact,” he said. 

The injury happened when he dropped a 60-foot waterfall called Money Drop and landed upside down with his back facing downriver. “It was the biggest shock I ever went through,” Sam said. “Worse than rolling my car,” which he’s done more than once.

“When Sam goes out, it’s gonna be in a tornado of flames,” said UM Lacrosse Coach Tucker Sargent, a lifelong family friend.

After living in White Salmon, Washington for a year so he could paddle the White Salmon and Little White Salmon rivers, he travelled to Chile to paddle the Palguin, the Nevados, and “another river.”

The coolest part of that trip for Sam was “breaking the language barrier.” In other words, he hooked up with a girl who didn’t speak English. “That was pretty awesome,” he said.

As Sam has elevated himself to the top of the sport, his expeditions have become increasingly dangerous; as is typical in any action sport.

His most recent expedition was paddling the Stikine in September 2013, a river that most people only hear about. Sam’s brother, Will, said that it would be like “a double-quadruple black diamond” in terms of skiing.

“I’ve studied it my whole life,” Sam said. “There’s lots of stories of crazy stuff happening.”

Sam described it as the scariest river in North America; the scariest river he’s ever seen.

“I knew that I could maybe do it, but to make the decision that I was actually going to do it, that was scary,” he said. Making the decision meant that he was going to spend five days in a car, spend over $1,000 on gas, and sleep outside in unpredictable weather for three days. Unpredictable in this case means varying levels of cold, wind, and rain; only bad things.

Ten months of the year, the river has too much volume for anyone to run it. During the runnable months of early fall, the water level can still fluctuate by 10 feet in one day. 

Whether a rapid is runnable is largely dependent on the water volume, and walking around a rapid, known to kayakers as “portaging,” is nothing to be ashamed of. However, much of the time, the Stikine won’t allow you to portage or even get out to scout a rapid. “You just have to run it, whether you want to or not,” Will said.

The river, that has a sign at the put-in saying that it isn’t navigable by any craft, was first attempted in 1981. The first successful descent down the Stikine was in 1985 and, as of 2006, there have only been 15 successful descents.

“It’s dangerous no matter how good you are, anything can happen,” Sam said, outlining the reasons why he was scared the whole time. “There are lots of spots where if you get caught, there’s a good chance you’ll die.”

But Sam is still alive and still paddling.

In his decorated kayaking career, Sam has been pictured in several magazines, including Bomb Flow magazineNational Geographicas the photo of the week, and Men’s Journalfor running Metlako Falls in Oregon, the tallest waterfall ever run in a two-person kayak; it’s 82 feet high.

Kayak Sessionat Toketee Falls,” he said, naming another magazine. “That was the coolest.”

But there’s nothing to be made of it, no money, just getting your pictures in magazines. “I know a lot of people at the top of the sport and they’re just normal people,” Sam said. “The most fame you can achieve is to be known by other kayakers.”

Although Sam is proud of his kayaking skills and achievements, he says it’s still all about the experience.

“At the end of the day it’s just really fun.”

Grizzly bears will need protection after delisting

Two out the of the six grizzly bear recovery zones in the U.S. are being considered for delisting – Montana’s Northern Continental Divide Ecosystem and the Greater Yellowstone Ecosystem, which encompasses part of Wyoming and a sliver of Montana.

The other four recovery zones are still very much in need of protection; they include the Bitterroot and Selkirk ecosystems in Idaho, the Cabinet Mountains in Northwest Montana, and the North Cascades in Washington state.

Recovery zones were established in 1975 when grizzlies were put on the Endangered Species List in response to a shocking population decrease. According to the U.S. Fish and Wildlife Service (FWS), persecution and habitat depletion caused the grizzly population to drop from approximately 50,000 in 1800 to 250 by 1940. Placing grizzly bears on the Endangered Species List meant implementing habitat protection and mortality control to ensure that populations wouldn’t decline further.

According to data provided by federal and state biologists, since 1940, the U.S. population has grown 700 percent to 1,850 grizzly bears in the lower 48 states. Ninety-five percent live in the Greater Yellowstone and Northern Continental Divide ecosystems. Recovery has been so successful that the ecosystems are nearing carrying capacity.

An ecosystem is reaching its carrying capacity when population growth levels out because of inner-species conflict.

Grizzlies aren’t just filling the habitat from 1975 – they are filling a habitat that has doubled since then. Grizzly bear range in the Greater Yellowstone Ecosystem has increased from 23,800 square kilometers in 1981 to 53,000 in 2010. The Northern Continental Divide Ecosystem has shown similar growth; its range has increased from 23,136 square kilometers in 1981 to 47,136 in 2012.

In fact, more grizzlies are migrating to the prairie today than in the last 100 years. Since 2009, three female grizzlies have denned and produced cubs on the Montana prairie, according to data recorded by Dan Carney, a wildlife biologist for Blackfeet Fish and Game. One of the dens was 40 kilometers from the mountains.

The objective of the Endangered Species Act is to get the listed species to a point at which protection under the act is no longer needed. In that regard, delisting illustrates an extreme conservation success. From a management standpoint, delisting means that regulation will be passed down from the federal level to the state level. However, before delisting can happen, a draft conservation strategy must be created and agreed upon by all agencies.

A common misconception with delisting is that grizzlies will no longer be protected. Habitat protection and mortality limits will remain in place. To ensure that grizzly populations are stable and secure, a science team run by the U.S. Geological Survey sets a sustainable mortality limit based on the percentage of adult males, adult females, and cubs that can die while still maintaining a stable population. They make an annual population estimate based on surveys and allocate those numbers across states based on the geographic amount in each state and ecosystem.

State wildlife agencies have to operate within these mortality limits. According to Servheen, if state agencies don’t adhere, the federal government can “emergency relist” the species in two weeks.

If delisting occurs, and it likely will, Vital Ground will retain its role of protecting crucial habitat and linkage zones for grizzly bears. After all, the number of grizzlies on the U.S. side of the Selkirk and Cabinet Mountains are at dangerous lows and number less than 50 bears each, according to the FWS. Without protection, these bear populations are threatened to decline further due to isolation, fractured habitat, and human activity.

In Washington’s North Cascades, grizzlies are believed to be absent except for an occasional wanderer from Canada, and the grizzly bear population has vanished from Idaho’s Bitterroot Ecosystem.

There will always be a need to protect grizzly bear habitat, delisted or not; as an umbrella species, grizzly habitat represents habitat for all species. That’s the principle that The Vital Ground Foundation was created from and what it is guided by today.

“Where the Grizzly can walk, the earth is healthy and whole.”

Grizzly bear delisting on the horizon

Two out of the six grizzly bear recovery zones in the U.S. are being considered for delisting, the Greater Yellowstone Ecosystem and the Northern Continental Divide Ecosystem. Although these two ecosystems are nearing their carrying capacity, the grizzly populations in other recovery zones are still dangerously low.

“There’s no proposal to delist [all grizzly bears] all at once,” said Gary Wolfe, executive director of Vital Ground. “It will be done on a recovery zone by recovery zone basis.”

When an ecosystem nears its carrying capacity, the population growth starts to level out because of conflict within the species. For example, the Yellowstone Ecosystem was experiencing a yearly increase of 7 percent until about 2001, now we see a 1-1.5 percent increase.

Chris Servheen, grizzly bear recovery coordinator for the U.S. Fish and Wildlife Service, said the sheer density of grizzlies on the landscape is causing the population growth to level out. In other words, if you’re a young bear in the Yellowstone Ecosystem, it is much harder to survive now because of competition with all the adult males in the ecosystem.

The fact that the population has leveled out on its own is a sign that grizzly bears, at least in the Greater Yellowstone Ecosystem, may be ready for delisting. “We’ve pretty much filled the habitat here,” Servheen said.

“The objective of the Endangered Species Act is to get the listed species to the point at which protection under the act is no longer required,” Servheen said. “That’s what we’ve always worked toward.”

Although grizzly populations in these two ecosystems are healthy, people are still concerned about how populations will fare when no longer protected by the Endangered Species Act.

“Delisting is not a crisis,” Servheen said. “Things won’t go back to the way they were in 1975 when there were no regulations, habitat protection would be in place and there’d be strict limits on mortality so populations wouldn’t decline.”

From a management standpoint, delisting means management of grizzly populations will be transferred from the federal level to the state level. However, “there are checks and balances in place to put boundaries around what the states can do,” Servheen said, adding that before delisting can happen, a detailed conservation strategy must be put in place for post-delisting and agreed upon by all agencies. “They can’t just do whatever they want.”

People are also unsure about where conservation efforts will go from here.

Vital Ground’s objective of protecting and preserving crucial habitat and linkage zones will remain the same whether the grizzly is delisted or remains protected, Wolfe said.

There will always be a need for the conservation of grizzly bear habitat; for the sake of the grizzly and all the species under its umbrella.

“We work to conserve vital ground using the grizzly bear as a powerful and majestic symbol for whole wildlife communities that include insects, wildflowers, freshwater fish, lynx, moose, grouse, elk, and every other creature that belongs in the same range and habitats as the bears,” wrote Vital Ground Board Member Doug Chadwick in a letter to his fellow board members. “That doesn't change if the bears' status as a threatened species is removed.”

Vital Ground and the communities and organizations involved with grizzly conservation won’t turn their attention away from bears. They will continue to do their best to ensure that grizzlies have a healthy existence, whether those grizzlies are part of a delisted population or one of the populations struggling to sustain.

If a population is ready to be delisted, the transition from listed to delisted status will be in a way that bears are very secure in their habitat, and will remain that way, Servheen said.

To ensure that the grizzly population is stable and secure, a science team run by the U.S. Geological Survey sets a sustainable mortality limit based on the percentage of adult males and females and cubs that can die while maintaining a stable population. They make an annual population estimate based on surveys and allocate those numbers across the states based on the geographic amount in each state and ecosystem.

“States have to manage within that limit for all causes of mortality,” Servheen said. “If states depart from mortality limits, that’s a trigger for Fish, Wildlife & Parks to do a status review and potentially relist. We can emergency relist in two weeks if we need to.”

“I’m not worried,” Servheen said. “We have a very carefully devised and regulated system tomake sure that grizzly bears are going be here so that my grandkids years from now will be able to go out and see grizzly bears.”

Derek and Heather Reich team up for grizzly conservation

When Derek and Heather Reich unintentionally captured an old male grizzly bear in a leg-hold snare trap, they knew they had to make a change. The 20-plus-year-old male happened to be in the wrong place at the wrong time, and it endured undeserved stress because the intention was to capture females suitable for relocation.

“It was the most heartbreaking thing either one of us had ever seen,” Derek said. “Heather almost quit.”

In 2005, Heather was involved in grizzly bear management at the beginning of grizzly reintroduction to northwest Montana’s Cabinet-Yaak Ecosystem. She didn’t want to induce that kind of stress on non-targeted bears, or any bears for that matter, so she decided to use culvert traps, which cause less physical and emotional stress on bears.

“If a bear is in a snare he has to be drugged, he’s not going to sit there and let you get him out,” Derek said. “If you use a culvert trap, all you do is open the door, no harm no foul; and the non-targeted bear runs away and is happy.”

Colleagues in the business didn’t think truly wild bears – ones not habituated to people or human food – would go near something as alien as a culvert trap. That’s where cameras really came in handy.

The implementation was hugely successful. The pair met their target every year and avoided drugging dozens of bears.

During a bear’s first visits to the trap, it might inspect it and shake it from the outside, causing the door to drop with a loud bang. And away runs the bear.

Heather came up with the idea of locking the door open with road-killed bait inside.

“We’d leave it locked open for a week or two and just watch the video every day,” Derek said. “We wanted them to be comfortable enough to walk in.” If the bear fit the profile for relocation, they’d set the trap.

“That’s wildlife biologist thinking. [As a photographer] I was always thinking, ‘what’s the best angle and the best light?’” Derek said. “Heather was always thinking ‘how is the bear going to be the most comfortable?’”

“It was a good team effort,” Heather said with a laugh. “Sometimes there were arguments.”

“I would always defer to Heather,” Derek said. “For both a happy marriage and a healthy bear!”

None of this would have been possible without the combination of Derek’s thoughtful camera work and Heather’s extreme care. While funding for this project ended in 2010, methods used with both culvert traps and remote cameras have had a lasting impact on the grizzly augmentation program. And it allowed the team to avoid capturing non-targeted bears.

Derek and Heather now live in Heber City, Utah, with their two Karelian bear dogs, Orca and Sputnik. Heather is a veterinary technician, and Derek works for Dan Rather Reports, for which his cinematography won him an Emmy last year.

Derek’s interest in bear conservation started in the late 90s, when he met Vital Ground founders Doug and Lynne Seus. Derek became the director of photography for Animal Planet’s “Growing Up Grizzly” films featuring Seus with Bart, Honey Bump, and Little Bart. His involvement with grizzly bears led him to meet and eventually marry Heather. Doug Seus was the best man at their wedding.

Derek has been a Vital Ground advisory member for over a decade and has contributed many images for Vital Ground projects.

“Derek has done an enormous amount of camera work for Vital Ground,” Seus said. “Derek still contributes his time and footage to and works with media to ensure responsible messages about bears.”

Vital Ground Executive Director Gary Wolfe said Derek and Heather’s work has provided tremendous benefits to Vital Ground. “When “Growing Up Grizzly II”aired on Animal Planet, the phone would ring off the hook with people wanting to join Vital Ground,” Wolfe said. “We obtained several hundred members as a result.”

This year Derek and Heather helped launch Vital Ground’s “Bears in the Modern World” video series, which features their remote camera work while working as trapping team for Fish, Wildlife & Parks – Derek the cameraman and Heather the biologist.

Derek continues to provide camera services for his “most valued nonprofit” and any other organizations doing “responsible conservation.” None more than Vital Ground.

“Vital Ground is the real deal,” he said. “It’s delightful for us to be associated with them.”

Saving the Gobi Bear

The Mongolian government designated 2013 as “The Year of Protecting the Gobi Bear,” making Mongolia one of two countries to recognize conservation of a bear as a national priority.

Gobi bears are critically endangered; the species has fewer than 45 individuals left and is confined to an area of about 15,000 square kilometers in the Great Gobi Strictly Protected Area (GGSPA). Until 1970, these bears had twice the amount of space to roam.

Saving the Gobi bear has been a priority for Mongolia since 2003, when its government teamed up with the United Nations Development Program and the Global Environmental Facility to fund a project called “Conservation of the Great Gobi and its Umbrella Species.” Research for the Gobi Bear Project started in 2005 and became vital to the success of the conservation of the habitat as a whole.

When the project started, the goal was to learn more about the bear so a plan could be made to help save the species.

In 2013, the Gobi Bear Project Team conducted several genetic and demographic studies and explored several methods of reclaiming the land the bears occupied prior to 1970. Iridium satellite collars were purchased to place on bears to track their location and habitat use. The team also monitored the bears using remote trail cameras. These methods helped document family groups and showed that the population is successfully reproducing. The team also observed great biodiversity within the habitat.

Based on the team’s findings, the population has remained stable since 2009, when the population had a minimum of 23 bears and a maximum of 31. 2013 shows a minimum of 27. So, while it can’t be said for sure if the population has increased, it most likely hasn’t declined. 

Although the population has remained stable, the issue of people interfering with the habitat is still a big threat. Illegal mining has recently increased dramatically and the miners rely on the same springs that the bears rely on for water and food. The human presence in this habitat could exclude bears and other wildlife from using vital areas. 

The rangers who protect the GGSPA are struggling to enforce the law due to low funding. They’re only given enough fuel for one ranger patrol per month; patrols only last two to three days and the rangers’ motorcycles are often too slow to catch violators.

Harry Reynolds, founder of the Gobi Bear Project, said that if the rangers are going to be able to protect this habitat, it’s critical that funding allows them to be better equipped. While there have been improvements, it’s still a long road ahead, and GGSPA protectors face more than rogue mining operations in the battle to protect the habitat.

A bill was proposed in 2012 to place mining operations on much of the remaining Gobi habitat. Luckily, Mongolia’s will to conserve the Gobi prevented that bill from passing. Reynolds said things are going well right now, but they still need help. “The mining companies have the money and resources to keep trying,” he said. “As biologists, we don’t have those resources.”

Reynolds thanked Vital Ground for its for helping fund the Gobi Bear Project.

“Any success we’ve had since 2012 wouldn’t have been possible without the help from Vital Ground,” he said.

Dan Shepherd: Fly Shop Owner

Dan Shepherd looked down at the vast expansion of the Andes Mountains in South America from the helicopter that would take his group to any fishing destination they desired.

“When we flew over some of those peaks it just looked like they went forever,” said Shepherd, the owner of Grizzly Hackle Fly Shop.  

The point of heli-fishing is to fish at remote lakes and rivers that would otherwise be inaccessible to humans. “It was one of the most memorable experiences of my life,” he said. “If we saw a lake, we stopped. If we saw a river, we stopped. We probably made about 10 stops a day, just all fishing.”

Dan grew up in Utah and has been fly fishing since the late 1960s. He first came to Montana when he was in high school working at a ranch during the summer and fell in love with not only the landscapes and great outdoor opportunities, but with the people who live here. 

Grizzly Hackle has been open since 1988 when the store’s founder, Jim Toth, ran the business out of his home before moving it to Missoula in 1990. Dan and his two life-long friends, Steve Jensen and Ray Coleman, bought the store in 2001.  

“We loved to fish together and always talked about owning a fly shop,” Shepherd said. “It was one of those things where if you think about something long enough and hard enough, it happens.”

Although the three friends co-own the business, Dan is the man you’ll see in the shop running the day-to-day. Jensen and Coleman are both successful entrepreneurs outside of Grizzly Hackle and couldn’t leave their careers to live in Missoula. “They’re still very much a part of the company,” Shepherd said, “they just don’t get to live in Missoula.

Shepherd loves the satisfaction he gets from selling quality gear to fellow fly fishing fans, but his favorite part of the job is still the sport itself. Frequently guiding groups on the river means he still gets to fish all the time. Shepherd’s love for being on the river inspired him to startTwo Percent for the Rivers, a program that donates 2 percent of every sale to various river conservation groups.

Fly fishing is more than a hobby to Shepherd, it’s a way of life. His most valuable lesson was learned on a trip to Russia to fish for rainbow trout. “We fished all over at a bunch of different rivers,” he said. “A lot of them had never been fished by people.

“I never wanted to leave. There were teenagers there that had never left the village, but they were happy,” he said. “It just shows you that there’s much more to life than all the commercial stuff.”

Shepherd got his wish and ended up getting stuck there for five extra days because his group missed their flight out and there was only one flight per week. “It’s all part of the adventure,” he said. “It’s all a big adventure.”

Shepherd is still living the dream and plans to keep it flowing; going to work every day at a renowned fly shop that heowns, interacting with the people of Missoula, and traveling the world to fish and make friends.

“That’s the best part,” he said. “Seeing the sights and meeting the people; fishing’s great, too.”